Another Saturday Night ...Cooking ? 8/15

[luckytrim]

Saturday's Effort;
Grilled T-Bone, with Mushrooms sauteed in butter and Cabernet, Roasted Brussels Sprouts, Baked Russet and Tomato Salad...

 

[Andy M.]

Ordering personal size pizzas tonight.

SO choose a Margharita pizza and I went with a meat lover pizza.

 

[Kaneohegirlinaz]

Grilled Burgers, French Fries and Beer here

 

[Andy M.]

Ordering personal size pizzas tonight.

SO choose a Margharita pizza and I went with a meat lover pizza.

Really hit the spot tonight!

 

[msmofet]

Homemade tacos.

They were so good. I was so tired of not being able to cook.

 

[medtran49]

Tapas/small plates meal

Meatballs in a saffron sauce
Bruschetta with my oven dried tomatoes
Craig's crab Diablo balls with remoulade sauce

 

[salt and pepper]

I couldn't take it anymore! Fired up the oven and baked a Margarita Pizza!

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[Kathleen]

I've really been wanting to try something new to make and I have been wanting some sort of noodle bowl. I decided to make ramen. It was not hard, but there were a lot of steps - even when using pre-made noodles. I made a seafood/veggie broth and added soy sauce, fish sauce, lemongrass powder, siracha, and my pickled coriander seeds. It turned out really nice. I found some mini-pork buns to steam.

So dinner tonight was Ramen Bowls with Mini-Steamed Pork Buns.

 

[Kaneohegirlinaz]

I've really been wanting to try something new to make and I have been wanting some sort of noodle bowl. I decided to make ramen. It was not hard, but there were a lot of steps - even when using pre-made noodles. I made a seafood/veggie broth and added soy sauce, fish sauce, lemongrass powder, siracha, and my pickled coriander seeds. It turned out really nice. I found some mini-pork buns to steam.

So dinner tonight was Ramen Bowls with Mini-Steamed Pork Buns.

Kathleen, that looks amazing!

I so want to shove my face through the screen
and slurp up those dumplings!
My mouth is SOOOOOOOO watering right now!

 

[Kathleen]

Thanks! I picked up the mini-pork buns at the Asian Market. They were awesome, and pretty inexpensive. A package of 40 for around 7 dollars. They puffed up and were pretty after steaming for 12 minutes. You do have to check the internal temp.

 

[taxlady]

DH grilled some Angus beef burgers, which were served on kaiser buns. Seems to be a summer weekend tradition. I made some potato salad to go with that. It was a delicious, very satisfying meal.

 

[Cooking Goddess]

It's been so hot lately, so I planned on Panzanella for supper tonight. Woke up to sweahtah weathah. Still made the salad.

 

[Chief Longwind Of The North]

It was Chicken Lo Mein tonight, complete with bok chow, juicy and tender chicken white meat cubes, water chestnuts, mung bean sprouts, sliced onion petals, bamboo shoots, baby corn, carrots, and snow peas, seasoned with fish sauce, 5-spice, garlic, ginger, and soy sauce, with a touch of sugar and corn starch to ballance it out. Soba noodles were the lo mein part. I was so stuffed after a big plate full. Daufhter and on In Law really enjoyed it as well. The only down side, no room in my belly for any kind of desert

Seeeeya: Chief Longwind of the North

 

[Vinylhanger]

It's been so hot lately, so I planned on Panzanella for supper tonight. Woke up to sweahtah weathah. Still made the salad.

View attachment 42483

That looks awesome!

 

[Cooking Goddess]

Thanks, Vinyl! Easy and cheap, too. If you're interested, here is the link to the recipe:
https://www.foodnetwork.com/recipes/ina-garten/panzanella-recipe-1944317

 

[Just Cooking]

Thawed and reheated leftover pork tenderloin. Served with butter noodles and green beans.

Baked choc chip cookies for Netflix time..

Ross

 

[GotGarlic]

I've really been wanting to try something new to make and I have been wanting some sort of noodle bowl. I decided to make ramen. It was not hard, but there were a lot of steps - even when using pre-made noodles. I made a seafood/veggie broth and added soy sauce, fish sauce, lemongrass powder, siracha, and my pickled coriander seeds. It turned out really nice. I found some mini-pork buns to steam.

So dinner tonight was Ramen Bowls with Mini-Steamed Pork Buns.

That looks great. I'll have to have DH look for those mini pork buns - the regular ones are too much for me. They fill me up and I don't want anything else [emoji16]

For something similar but cold, try bun - a Vietnamese noodle and pork or beef salad with lots of fresh herbs. So good.

https://www.vietworldkitchen.com/blog/2008/08/bun-salad-bowls-a-great-way-to-use-leftovers.html

 

[GotGarlic]

I was so tired last night, we had a really easy dinner. Leftover couscous-grilled veggie salad, a piece of homemade focaccia, caprese salad plus cucumber, pita chips and a bit of sliced prosciutto.

 

[DaveSoMD]

Grilled Burgers, French Fries and Beer here

My kind of Saturday meal!!

 

[Kathleen]

That looks great. I'll have to have DH look for those mini pork buns - the regular ones are too much for me. They fill me up and I don't want anything else [emoji16]

For something similar but cold, try bun - a Vietnamese noodle and pork or beef salad with lots of fresh herbs. So good.

https://www.vietworldkitchen.com/blog/2008/08/bun-salad-bowls-a-great-way-to-use-leftovers.html

Thank you so much! I love trying new things!