Chef Maloney
Senior Cook
I know I know, another cole slaw recipe. But I just wanted to re-iterate the fact that nearly any salad dressings go great with coleslaw and the sky's the limit.
Here's a healthy & tasty combination I make quite often.
1 sm. Head Green Cabbage, sliced thin or chopped
Several thin Slices Red Cabbage, or chopped
1/4 Red Onion, sliced thin or chopped
2 Green Onions, sliced thin
1 small Carrot, shredded
1 stalk Celery, sliced thin or chopped
1 tsp. Poppy Seeds
1 tsp. Garlic Salt (like Lawry's)
Salad Dressing of your Choice
Combine all ingredients in a large bowl. Stir in your favorite Salad Dressing to taste.
My most recent dressing was a combination of Extra Virgin Olive Oil, Balsamic Vinegar, and Wishbone salad dressing.
Try making your coleslaw with Raspberry Vinaigrette, Thousand Island, Bleu Cheese, Ranch, or whatever else you fancy.
Here's a healthy & tasty combination I make quite often.
1 sm. Head Green Cabbage, sliced thin or chopped
Several thin Slices Red Cabbage, or chopped
1/4 Red Onion, sliced thin or chopped
2 Green Onions, sliced thin
1 small Carrot, shredded
1 stalk Celery, sliced thin or chopped
1 tsp. Poppy Seeds
1 tsp. Garlic Salt (like Lawry's)
Salad Dressing of your Choice
Combine all ingredients in a large bowl. Stir in your favorite Salad Dressing to taste.
My most recent dressing was a combination of Extra Virgin Olive Oil, Balsamic Vinegar, and Wishbone salad dressing.
Try making your coleslaw with Raspberry Vinaigrette, Thousand Island, Bleu Cheese, Ranch, or whatever else you fancy.