Catering Menus

[Captain Morgan]

I really only do outside type of stuff..how many of you prepare
"indoor foods"? Do you have plates and silverware, or do you just
go the disposable route?

 

[Pigs On The Wing BBQ]

Disposable route.

 

[Captain Morgan]

What's on your menu Pigs?

 

[Pigs On The Wing BBQ]

Road kill, Carp. Woodchuck. Possum.And rice. :grin: we git venison sometimes from the road if it taint too bloated. :grin:

 

[wittdog]

Road kill, Carp. Woodchuck. Possum.And rice. :grin:

All good traditional fare. :razz:

 

[Bill The Grill Guy]

here is our online menu

Bills Menu

 

[Woodman1]

I'm outdoor too. All disposables.

 

[DATsBBQ]

Looks like I'm going have update my business plan for the umphteenth time. Is there alot of demand for squirrel?
Dave

 

[Kloset BBQR]

Good strategy Kevin. Nice looking website too!

 

[Woodman1]

Corny, Nice site. Glad to see you guys are up and goin!

Chuck, couldn't agree more about the pit selling the service! That is what I like about the big old Klose! It looks like BBQ! Folks LOVE to hang around it! Two weeks ago, a guy was hanging around and asking all kinds of questions. I gave him a card and he called me today to cater his company picnic for 100 in August! It is a major hassle to haul it around, and set up everything, but it pays, and it is what sets me apart from Smokey Bones, Famous Daves, or Hoggy's . WM

 

[Uncle Bubba]

Corny, Nice site. Glad to see you guys are up and goin!

Chuck, couldn't agree more about the pit selling the service! That is what I like about the big old Klose! It looks like BBQ! Folks LOVE to hang around it! Two weeks ago, a guy was hanging around and asking all kinds of questions. I gave him a card and he called me today to cater his company picnic for 100 in August! It is a major hassle to haul it around, and set up everything, but it pays, and it is what sets me apart from Smokey Bones, Famous Daves, or Hoggy's . WM

Hell, all this time I thought it was your personality that seperated you from them. Personally, I would have said the food did but...

 

[Guest]

"Corndog"
I like your Flyer. In fact I'd like to copy it and use it as a template for designing my own if that's ok with you? If not that's ok also. By the way I'm in Springfield Illinois. I also like your idea of being the coordinator with the rental companies that puts you in the thick of things and allows the customer to feel like a pro is handling everything. Good Job Man
Jack

What's with all the BOLD type?? Welcome to the board... 8-[