I have about $10 to last me the next few days. Luckily, I have some meat in the freezer, some food in the pantry, and some leftovers in the fridge. I would love to hear some suggestions on what I could make.
Here's what I have:
As far as meat goes, I have some ham in the fridge that I have to use before it goes bad. In the freezer, I have two whole chickens, five Italian sausages, several packages of ground breakfast sausage, a pound of ground pork, two pounds of ground beef, several pounds of ground venison, a 1.7lb package of beef short ribs, three cod fillets, some chicken stock, and a ridiculous quantity of ham. I also have a lot of bacon drippings in the fridge that I've saved up over the last few weeks.
For fruit and vegetables, I have a lot of frozen corn and green beans in the freezer. I also have a ton of onions for some reason. I have garlic. I have a bunch of frozen fruit, like blueberries, strawberries and raspberries. I also have fresh strawberries, grapes, apples and bananas. Plus canned tomatoes (a lot of them, including fire-roasted), green beans, refried beans, garbanzo beans and peaches.
In the pantry I have a few different kinds of pasta and a decent amount of brown rice. I have a five-pound bag of dried pinto beans. I also have some chips and crackers and stuff like that.
In addition to these things, I have all the standard spices, condiments and all that stuff. I have eggs, milk, butter, oil, sugar, flour, baking soda, etc. I also have all the equipment you might expect someone to have, including a grill and some charcoal.
I'm feeding a total of three people for a few days. What should I make?
Here's what I have:
As far as meat goes, I have some ham in the fridge that I have to use before it goes bad. In the freezer, I have two whole chickens, five Italian sausages, several packages of ground breakfast sausage, a pound of ground pork, two pounds of ground beef, several pounds of ground venison, a 1.7lb package of beef short ribs, three cod fillets, some chicken stock, and a ridiculous quantity of ham. I also have a lot of bacon drippings in the fridge that I've saved up over the last few weeks.
For fruit and vegetables, I have a lot of frozen corn and green beans in the freezer. I also have a ton of onions for some reason. I have garlic. I have a bunch of frozen fruit, like blueberries, strawberries and raspberries. I also have fresh strawberries, grapes, apples and bananas. Plus canned tomatoes (a lot of them, including fire-roasted), green beans, refried beans, garbanzo beans and peaches.
In the pantry I have a few different kinds of pasta and a decent amount of brown rice. I have a five-pound bag of dried pinto beans. I also have some chips and crackers and stuff like that.
In addition to these things, I have all the standard spices, condiments and all that stuff. I have eggs, milk, butter, oil, sugar, flour, baking soda, etc. I also have all the equipment you might expect someone to have, including a grill and some charcoal.
I'm feeding a total of three people for a few days. What should I make?