Hey all,
I absolutely adore buttermilk biscuits. I started making them this year while living in the Czech Republic. This is my usual recipe: How To Make Classic Buttermilk Biscuits — Cooking Lessons from The Kitchn | The Kitchn
I am going to be making some this weekend.
On Saturday I am going to make a sausage, cheese and biscuit recipe: Sausage, egg and biscuits casserole Recipe from kenzipooch | MyRecipes.com. I love this recipe.
I also like to make sweet biscuits and I usually make half of my batch sweet and half savoury.
One thing I was thinking of trying was chocolate biscuits (i.e. with cocoa powder added in the mix) How would these come out? Would they be tasty? I think they would go great with chocolate spread/peanut butter.
Has anyone tried this?
By the way, I am from the UK
I absolutely adore buttermilk biscuits. I started making them this year while living in the Czech Republic. This is my usual recipe: How To Make Classic Buttermilk Biscuits — Cooking Lessons from The Kitchn | The Kitchn
I am going to be making some this weekend.
On Saturday I am going to make a sausage, cheese and biscuit recipe: Sausage, egg and biscuits casserole Recipe from kenzipooch | MyRecipes.com. I love this recipe.
I also like to make sweet biscuits and I usually make half of my batch sweet and half savoury.
One thing I was thinking of trying was chocolate biscuits (i.e. with cocoa powder added in the mix) How would these come out? Would they be tasty? I think they would go great with chocolate spread/peanut butter.
Has anyone tried this?
By the way, I am from the UK