- Sep 14, 2004
Today was my first experience eating this and I love it. The flavor reminded me of Tamales though. Do tamales contain this meat?
buckytom said:do you mean chorizo, the dry cured spanish sausage?
PA Baker said:Sizz, I just posted a recipe for chorizo and kale soup here
It's easy and really delicious. The kale makes it extra-healthy, too!
kleenex said:How about creating a green Chorizo.
Use mainly Publanos, tomatillo's, green onion's, garlic, salt, basil, and you can throw in a little pork.
It might even taste great with some green leafy lettuce in it.
SizzlininIN said:Ewwwwwwwwwwwwww Jpmcgrew..........why'd you have to go and tell me a thing like that