Dec 25, 2011 #1 Vermin999 Executive Chef Joined Oct 7, 2009 Messages 2,848 Location San Diego CA Was only able to get a few pics of The Turducken I made on Christmas Eve and the Rib roast on Christmas. Rib roast
Was only able to get a few pics of The Turducken I made on Christmas Eve and the Rib roast on Christmas. Rib roast
Dec 26, 2011 #2 Cliff H. Master Chef Joined Mar 18, 2006 Messages 6,143 Location Jonesboro, Arkansas WoW. That looks very interesting.
Dec 26, 2011 #3 C Captain Morgan Chef Extraordinaire Joined Jan 18, 2005 Messages 14,162 Location Myrtle Beach that rib roast looks outstanding
Dec 26, 2011 #4 LarryWolfe Chef Extraordinaire Joined Jan 4, 2005 Messages 15,035 Location Bealeton Nice! I had a bowl of chili... Sent from my Casio G-Zone Commando
Dec 26, 2011 #5 Nick Prochilo Chef Extraordinaire Joined Jan 4, 2005 Messages 16,367 Location Long Island, N.Y. Larry, too bad...............Vermin, what Cappy said!
Dec 26, 2011 #6 Green Hornet Head Chef Joined Jan 20, 2006 Messages 1,811 Location Port st. Lucie, Florida You did a heck of a job tying up the birds! It all looks delicious.
Dec 26, 2011 #8 bbquzz Master Chef Joined Sep 17, 2009 Messages 5,011 Location Newark, OH & Indian River, MI V you are my idol, great picture of the sliced Turducken, and that rib roast does look killer.
Dec 26, 2011 #9 bigwheel Master Chef Joined Jan 25, 2005 Messages 9,951 Location Foat Wuth Fine job..looks delicioso. Think we had hormel little smokies in kraft sauce.
Dec 28, 2011 #10 Smokey Lew Head Chef Joined Jan 10, 2010 Messages 1,502 Location Southern California - Riverside Great job Vermin. It all looks delicious.
Jan 2, 2012 #11 Texas 1836 Senior Cook Joined Dec 29, 2011 Messages 168 Very nice Vermin!! How did you like the turducken?