Craig always does our BBQing and smoking, but I'll start the grill on rare occasions when he's going to be late just to get things going, especially if we are doing something like pizza.
My favorite BBQ sauce is Tom's Mild. It's middle of the road, has a bit of ketchup, a bit of mustard, is sweet/tart and is middle of the road thick/thin. I'm sorry but Sweet Baby Ray's is just a huge NO for me. We tried it once and I think the bottle migrated to the back of the fridge and sat there for over a year before it finally got thrown away.
They have these things called chimneys that you use to light charcoal now. NO MORE lighter fluid! so no chance of getting burned. Just crumpled newspaper, coals and matches or a lighter pen to light the newspaper.
My favorite BBQ sauce is Tom's Mild. It's middle of the road, has a bit of ketchup, a bit of mustard, is sweet/tart and is middle of the road thick/thin. I'm sorry but Sweet Baby Ray's is just a huge NO for me. We tried it once and I think the bottle migrated to the back of the fridge and sat there for over a year before it finally got thrown away.
They have these things called chimneys that you use to light charcoal now. NO MORE lighter fluid! so no chance of getting burned. Just crumpled newspaper, coals and matches or a lighter pen to light the newspaper.