Hi Guys,
I am originally from Ireland and now based in the US. I notice that in the US bakers tend to use cups as a measure - like cups of flour etc.. instead of measuring things with a scale which is what I did in Europe.
I honestly havent seen any major disadvantage from using cups - I mean the cakes over here are pretty good.
So the question is are we being too precious with our measurements - does precision really matter?
I am originally from Ireland and now based in the US. I notice that in the US bakers tend to use cups as a measure - like cups of flour etc.. instead of measuring things with a scale which is what I did in Europe.
I honestly havent seen any major disadvantage from using cups - I mean the cakes over here are pretty good.
So the question is are we being too precious with our measurements - does precision really matter?