Poppinfresh
Senior Cook
- Joined
- Mar 8, 2006
- Messages
- 496
So I've been here all week, I leave next Friday. I have to say with the exception of 1 dessert I had (some thing they traditionally eat on Christmas Eve), I've been thoroughly underwhelmed with the food.
Someone give me a knock my boots off restaurant to go to, please.
Also...what should I bring back to the states with me? Apparently the main thing the Danes are famous for is salty licorice, but I tried it....and think it's absolutely vile. Pretty sure the lady of the house won't enjoy it.
Originally I had planned on making a brief sojourn into Belgium for some chocolate or something, but it just didn't pan out.
Someone give me a knock my boots off restaurant to go to, please.
Also...what should I bring back to the states with me? Apparently the main thing the Danes are famous for is salty licorice, but I tried it....and think it's absolutely vile. Pretty sure the lady of the house won't enjoy it.
Originally I had planned on making a brief sojourn into Belgium for some chocolate or something, but it just didn't pan out.