Hi,
I do not know if they exist but I would like to make dolcelatte croutons to put in my butternut squash, red pepper and green chilli soup - the soup is lovely but quite sweet and thin. It needs a tang and a crunch to make it perfect! Can anyone help or suggest an alternative please?
Thanks
Ruth
I do not know if they exist but I would like to make dolcelatte croutons to put in my butternut squash, red pepper and green chilli soup - the soup is lovely but quite sweet and thin. It needs a tang and a crunch to make it perfect! Can anyone help or suggest an alternative please?
Thanks
Ruth