I bought a Food Saver a few weeks ago and the instructions are pretty vague. I've tried sealing a few things so far and when I hit the "Vacuum and Seal" button the vacuum will kick on and run without stopping. I eventually hit the "Seal" button just to make it stop. I'm wondering if I'm getting as good of a vacuum as I should and if the "Vacuum and Seal" button should do both by itself. Thoughts?
It looks like this one: Money Saving Tips For Using Your FoodSaver
It looks like this one: Money Saving Tips For Using Your FoodSaver