Zagut
Head Chef
Hi, I'm Zagut and I'm a Chocaholic.
I never have any trick or treaters in my building.
Every year I preheat the oven in case a nice plump one come to the door, just kidding my pretty mwahahaha!
I put a small bowl of pocket change by the door, if someone turns up I will give them a few coins, easy and so far, free.
I love free!
I never have any trick or treaters in my building.
Every year I preheat the oven in case a nice plump one come to the door, just kidding my pretty mwahahaha!
I love free!
Recipe please?
Do you wish of this barbecue sauce or perhaps a rub of herbs?
With love,
~Cat
PS. They are very much more tender if they are not of school age yet.
So glad you're loving your nanny job, Cat!
Please hand to me a fork.
With love,
~Cat
I've lived at my current location for 20+ years.
In all that time I've never had a Trick or Treater come to my door.
Yet every year I buy a boatload of full sized candy bars just in case I get one.
Guess I don't want to be caught with my pants down if one shows up
If one ever does show up I'll be able to make there night in one stop. They'll get it all.
Now the problem is. No one showed up again this year. What do I do with all this candy?
I only buy the things I like because I know I'll have to get rid of it somehow.
I don't think my butt can take the overload this year.
Please Help!
As I write this my rear end gets bigger as I chow down on a Snickers bar.
Do you need a meat thermometer?