Seven S
Senior Cook
How do you make your Jambalaya?
I dont just want a recipe, I have tons of recipe sites I use, but rather would like some input from people who actually make it on a somewhat regular basis. Im more interested in the ingredients you use, ingredients you exclude, thickening agents, simmering times, rice grains, and any other tip that can give me ideas to customize a recipe. Thanks!
I dont just want a recipe, I have tons of recipe sites I use, but rather would like some input from people who actually make it on a somewhat regular basis. Im more interested in the ingredients you use, ingredients you exclude, thickening agents, simmering times, rice grains, and any other tip that can give me ideas to customize a recipe. Thanks!