Claire
Master Chef
I was responding to a line on pizza when I hit on a memory. When we were on the road, living in a small trailer, my sis and family (little boys in single digits) came to visit. I took her to the local grocery and bought loaves of french bread (any kind will do), a jar of red sauce, and various pizza toppings. I sliced the bread horizontally and had everyone top the bread themselves. The boys just loved it. After everyone made their pizza, it went into a hot oven (very much appreciated, at the time we were all camping in Appalacia in the autumn ... actually about this time of year, and we were pretty cold!) for a few minutes. With mugs of cocoa, a hearty red wine (for me!!!) it made a great time for all involved.