Hello everybody.
I bought some frozen cod fillets at the weekend. Not sure how to cook them though.
I had an idea of roasting them in chopped tomatoes for about 20 minutes, or do you think that is too much?
2 main points:
- MUST be healthy, i.e. no fats, or sugars
- should be easy and quick as I'm not that great at cooking.
Thanks guys!!
I bought some frozen cod fillets at the weekend. Not sure how to cook them though.
I had an idea of roasting them in chopped tomatoes for about 20 minutes, or do you think that is too much?
2 main points:
- MUST be healthy, i.e. no fats, or sugars
- should be easy and quick as I'm not that great at cooking.
Thanks guys!!