kitchenelf
Chef Extraordinaire
Mandarin Orange Cheesecake Pie
Submitted by: Ready Crust Kitchens
Makes 1 pie
Prep Time: 10 Minutes
Cook Time: 35 Minutes
Ready in: 3 Hours 45 Minutes
1 (6 ounce) READY CRUST Shortbread Pie Crust
12 ounces cream cheese, softened
1/2 cup sugar
1/2 cup frozen orange juice concentrate, pulp free
2 eggs
1 (15 ounce) can mandarin oranges, drained
Preheat oven to 375 degrees F. Mix cream cheese, sugar and orange
juice concentrate on medium speed until fluffy.
Add eggs, one at a time, and mix until blended; fold in mandarin
oranges. Pour into crust. Bake for 30 minutes or until center is just set.
Cool and refrigerate 3 hours.
Soften cream cheese in microwave on high 15 to 20 seconds.
**Originally posted by Filus
Submitted by: Ready Crust Kitchens
Makes 1 pie
Prep Time: 10 Minutes
Cook Time: 35 Minutes
Ready in: 3 Hours 45 Minutes
1 (6 ounce) READY CRUST Shortbread Pie Crust
12 ounces cream cheese, softened
1/2 cup sugar
1/2 cup frozen orange juice concentrate, pulp free
2 eggs
1 (15 ounce) can mandarin oranges, drained
Preheat oven to 375 degrees F. Mix cream cheese, sugar and orange
juice concentrate on medium speed until fluffy.
Add eggs, one at a time, and mix until blended; fold in mandarin
oranges. Pour into crust. Bake for 30 minutes or until center is just set.
Cool and refrigerate 3 hours.
Soften cream cheese in microwave on high 15 to 20 seconds.
**Originally posted by Filus
