Italian small plates. Arrancini with fresh moz and prosciutto with a marinara dipping sauce. Marinated roasted red and green peppers with onion slices and garlic. Burrata with heirloom tomato salad. Picture to follow.
I also made up the marinade for chicken biryani for tomorrow. Don't think I've ever made a marinade with so many ingredients.
I also made up the marinade for chicken biryani for tomorrow. Don't think I've ever made a marinade with so many ingredients.