swampsauce
Sous Chef
- Joined
- Jun 13, 2007
- Messages
- 725
I havent tried it. But I bet it is good.Im not a big fan of brined turkey, chicken, etc, texture feels spongy to me. I bet this will rock,
http://www.latimes.com/theguide/holiday ... 4923.story
http://www.latimes.com/theguide/holiday ... 4923.story