jawnn
Senior Cook
- Joined
- Nov 10, 2011
- Messages
- 119
Stevia is eight times stronger than sugar, so it has a bad after taste when overdone.
I am using it with milk which helps even more, like hot carob milk. Just a little sprinkle will do and it lasts much longer.
Has anyone else found ways to use it?
I am using it with milk which helps even more, like hot carob milk. Just a little sprinkle will do and it lasts much longer.
Has anyone else found ways to use it?