CWS4322
Chef Extraordinaire
No one is cooking today? I have a huge pot of wild rice on the go (and some maple bacon waiting--that's thanks to FrankZ...no Kathleen). Not sure what I'm going to do with it. I might just break up the bacon and top the rice with butter. I might add green beans or broccoli. I might make a bechamel...but I kind of just like wild rice with S&P and butter.