Freezing cookies (black and whites, in particular)

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runninduo

Senior Cook
Joined
Sep 2, 2004
Messages
197
Location
USA,California
I'm in the midst of baking some black and white cookies (the kind that are like flattened cupcakes; the tops are decorated with half white and half chocolate icing).

Anyway, the batch is rather large. I'm gonna give some to a friend, but I'll still have a good amount left.

Think they'd freeze well?

Thanks!

laurie
 

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