LadyCook61
Master Chef
Just got my book today, hope to bake some goodies over the weekend. 
King Arthur Flour Baker's Companion
- Thread starter LadyCook61
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If you have answers, please help by responding to the unanswered posts.
PieSusan
Washing Up
I hope you enjoy it!
bethzaring
Master Chef
I don't have that book, but I swear by the KA 200th Anniversary cookbook. I bake many items from that cookbook. The 200th Anniversary posts little wheat leaves by recipes where you can use whole wheat flour and I have had great success using ww flour in all/most recipes I have tried. My main brownie recipe comes from this book
PieSusan
Washing Up
I don't have that book, but I swear by the KA 200th Anniversary cookbook. I bake many items from that cookbook. The 200th Anniversary posts little wheat leaves by recipes where you can use whole wheat flour and I have had great success using ww flour in all/most recipes I have tried. My main brownie recipe comes from this book
I have that book too and their cookie compendium. I am not crazy about either books and have baked extensively from each one. I think the breads in the 200th anniversary book are better than anything else in it.
