Chef_Jen
Sous Chef
3/4 cup mashed ripe avocados
3 eggs
1 cup vegetable oil
3 tsp vanilla
3 cup all-purpose flour
1 1/2 cup sugar
2 tsp cinnamon
1 tsp salt
1 tsp baking soda
1/2 tsp baking powder
3/4 cup walnuts, chopped
1 9- x 5-inch loaf pan
Preheat oven to 350 degrees. Grease the loaf pan and set aside.
Mash the avocados and mix with the eggs, oil, and vanilla. Blend well. Add the flour, sugar, cinnamon, salt, baking soda, and baking powder. Fold in the nuts. Bake for 1-1/2 hours. Cover the top loosely with foil after the first 30 minutes
You can use your favourite banana bread recipe and substitute with avocado.
However i just found a Chocolate Avocado Banana bread might try that next!
Ive had a few people try this recipe and they like it.. So next time you have really ripe Avocados giver a go
3 eggs
1 cup vegetable oil
3 tsp vanilla
3 cup all-purpose flour
1 1/2 cup sugar
2 tsp cinnamon
1 tsp salt
1 tsp baking soda
1/2 tsp baking powder
3/4 cup walnuts, chopped
1 9- x 5-inch loaf pan
Preheat oven to 350 degrees. Grease the loaf pan and set aside.
Mash the avocados and mix with the eggs, oil, and vanilla. Blend well. Add the flour, sugar, cinnamon, salt, baking soda, and baking powder. Fold in the nuts. Bake for 1-1/2 hours. Cover the top loosely with foil after the first 30 minutes
You can use your favourite banana bread recipe and substitute with avocado.
However i just found a Chocolate Avocado Banana bread might try that next!
Ive had a few people try this recipe and they like it.. So next time you have really ripe Avocados giver a go
