Linda0818
Head Chef
I've recently watched a video by a favorite youtuber of mine (I don't know if we're allowed to mention names or not, so I'll keep it under my hat for now) where she made her own tortillas using masa flour and made cheese and squash blossom quesadillas. They looked so amazingly good.
So I was wondering, do any of you eat squash blossoms? If so, what are they like? I know it's a little too late in the season for squash blossoms, since we're now going into Fall (yay!), but was wanting to know, for those of you who have eaten or eat them regularly, how you cook them and how they really taste.
So I was wondering, do any of you eat squash blossoms? If so, what are they like? I know it's a little too late in the season for squash blossoms, since we're now going into Fall (yay!), but was wanting to know, for those of you who have eaten or eat them regularly, how you cook them and how they really taste.