Koopdaddy
Senior Cook
I have relatives visiting this week so tonight I smoked some chicken breast. I rubbed them with some garlic, salt and pepper. After smoking for about 2 hours, I basted on some Stubb's Wicked Chicken Sauce...boy is that stuff good.
It has a little heat but not too much.
The chicken ended up perfect...moist and tender.
It has a little heat but not too much.
The chicken ended up perfect...moist and tender.