Dinner tonight, Dec 20, 07

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LEFSElover

Executive Chef
Joined
Oct 19, 2004
Messages
3,696
Location
...lala land..............
I'll do this tonight. Stir fry beef. And also this. Garlic noodles like famous Crustaceans version.

The day will also include much cookie making/baking, and more candy making too. I must fill gift baskets and today, I will. Also more shopping and fighting the mobs. Oh well, it's Christmas.

BTW................last night.....................WAS PERFECT, MOTHER ADORED HER NIGHT

What's anyone else making?
 

pdswife

Chef Extraordinaire
Joined
Nov 4, 2004
Messages
20,334
Location
Mazatlan
Our boss is fixing us a Christmas lunch today...
I'm sure it will fill my tummy way past dinner.

Paul will have some left overs.
 

Uncle Bob

Chef Extraordinaire
Joined
Nov 5, 2006
Messages
17,558
Location
Small Town Mississippi
2 Oz. of George T. Stagg (I just got 3 bottles) Yipeeee!!
2 Slabs of Spare Ribs....(Previously BBQed)
Campfire Beans...(On the Stove...It's raining)
Tator Salad....Bread
2 Oz. of George T Stagg
 
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babetoo

Chef Extraordinaire
Joined
Dec 14, 2007
Messages
14,336
Location
escondido, calif. near san diego
snack was good

this is kinda off track. last night was craving a snack. tired of cookies, lol

had sour cream and knorrs leek soup mix. great dip. not as salty as the one with onion soup.

babe
 

simplicity

Sous Chef
Joined
Oct 9, 2007
Messages
503
Location
Houston TX
Cabbage roles, given to me by my dear friend, who cooks badly. I will eat them, and compliment her for them. A lot of us have friends like that, no?
 

elaine l

Head Chef
Joined
Aug 10, 2006
Messages
2,098
Boring night here. I just grabbed some chicken cutlets from the freezer. Will have some mashed tators and green beans. I had my daughter's boyfriends family for dinner last night and spent all my energy.

YT, what is a biriyani?
 

nutfry

Assistant Cook
Joined
Dec 1, 2007
Messages
39
Location
Rhode Island
I've spent most of the week making candy for Christmas gifts, so tonight I'm keeping it simple and defrosting some corn chowder for myself. My boyfriend is probably going to hang out with his buddies tonight, so he said he'd take care of his own meal.
 

pacanis

Chef Extraordinaire
Joined
Feb 11, 2007
Messages
18,750
Location
NW PA
Last night was the spagetti with the venison sausages my neighbor had brought me in the sauce..... very tasty
Tonight it will be sausage and "red gravy" on sub rolls with a salad.

OK, leftovers :LOL:

UB, I like someone who knows how to start and finish a meal :)
 

jet

Sous Chef
Joined
Oct 15, 2007
Messages
808
I am trying the "Traditional Lasagna" recipe that I first made last week. This time, I used some evaporated milk instead of all regular milk for the Béchamel sauce.
 

affable_artist

Assistant Cook
Joined
Dec 11, 2007
Messages
34
Location
Chicago
Was at my brother's recording studio tonight meeting with his client who I'll be designing some logos for - so pizza, wings and salad were ordered in. One vocalist brought some homemade chocolate cake from her schools PTA meeting - that was absolutely the best part!

Oh and the Spanokapita that I made last weekend ended up in their fridge, because I'm just me and can't possibly finish it! My sister-in-law is expecting and hasn't been in the mood to cook lately - so hopefully it will get eaten and be loved! We'll see...
 
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