I stopped at the store on the way home and found sirloins 2.49 lb, so I got some to grill. Saw a recipe in the August Cooks Illustrated for Grilled Mexican corn, but I knew I didn't have all the ingredients so I just kinda winged it. Turned out ok, but needs works, or maybe the correct stuff.
Grillin
Corn
Plated
Grillin
Corn
Plated