Dec 29, 2010 #1 babetoo Chef Extraordinaire Joined Dec 14, 2007 Messages 14,336 Location escondido, calif. near san diego the recipe calls for self rising flour and self rising corn meal mix. how much and what kind of leavening should i add? i don't have either one in pantry.
the recipe calls for self rising flour and self rising corn meal mix. how much and what kind of leavening should i add? i don't have either one in pantry.
Dec 29, 2010 #2 mollyanne Flour Child Joined Mar 26, 2010 Messages 1,392 Location North Carolina, USA If you are using 2 cups of self-rising cornmeal then add: 2 teaspoons baking powder 1 teaspoon salt 1/8 teaspoon baking soda 3 tablespoons solid vegetable shortening 1-1/2 cups buttermilk
If you are using 2 cups of self-rising cornmeal then add: 2 teaspoons baking powder 1 teaspoon salt 1/8 teaspoon baking soda 3 tablespoons solid vegetable shortening 1-1/2 cups buttermilk