Do you think it's possible to successfully cook a pizza (from scratch) in a large toaster oven? Like this one: https://www.amazon.com/Cuisinart-TOB-1010-Toaster-Broiler-Silver/dp/B07F1LKR61
What would you do to get the best result and what sort of pan/stone would you use?
What would you do to get the best result and what sort of pan/stone would you use?