Kathleen
Cupcake
For me, it is leftovers. Sauced pork chops with dill-buttered corn, cucumber and tomato salad, and watermelon. It was yummy last night so I am hoping for a solid repeat!
I always have a couple cans of Chef Boyardee ravioli on the emergency shelf.Lol live or leftover's title. Pretty much sums things up
Bea, I'm jealous. Sitting here eating Chef Bourdi's Ravioli from a can. Over cooked it in a crock pot of all things.
Can today be a Never mind day?