The other day I had the urge for something sweet. So I got out a frozen loaf of bread dough. After it thawed I pulled and rolled it to a long rectangle and put some fruit filling down the center along with some cream cheese. I cut flaps down both long edges and pulled them across the center to make a braided look. Baked for about 25 min. at 350 deg. I let it cool or a bit then drizzled some sugar frosting on top. It tasted great. I don't know what it is called. Do you?