Brawnfire
Assistant Cook
I'm looking for a recipe, but I don't know what to call it. It tastes like corn bread, but it's a kind of a gritty pudding-like texture. That is, a corn bread that can be scooped and eaten with a spoon. And there's chunks of corn still in it. If anyone has any idea...
Edit: It's served at the Mexican-American restaurant Don Pablo's if anyone has been there...
Edit: It's served at the Mexican-American restaurant Don Pablo's if anyone has been there...