One cube chicken stock equals how many cups?

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You can substitute bouillon cubes or granules in most recipes that call for broth or stock. The recommended equivalent measure is to dissolve 1 bouillon cube (or 1 teaspoon of bouillon granules) in 8 ounces of boiling water for every 1 cup of broth. Mar 25, 2010

Subbing bouillon for broth in recipes - Sun Sentinel

 

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