I forgot to ask my question, anybody here have any analon commercial clad cookware? How do you like it. I may be able to run up on some at a Marshalls. They also have cusinart and some allclad. I'm wondering which to get.
I have one piece of Analon Commercial Clad. It is a butter warmer tho...so I have never really cooked with it. I got it at Marshalls...I bought it because I loved the shape of it...and I needed something to melt small amounts of jam in. I really love Analon Advanced...the nonstick is the best. If I could get some more Commerical Clad...I would. I have several pieces of All-Clad also. I have a steamer that is like 3 quart with an insert (I think that is the size) and I LOVE it. I also have a braiser. I think my pan collection pretty much runs the whole spectrum and I think my Analon comes out as one of my favorite.