"Hump day" supper, 2024 January 24

[taxlady]

I made Mongolian beef and served it with that mung bean side dish and brown basmati rice. I'm getting good at that recipe, it doesn't need much more tweaking. The mung bean dish was better without the fish sauce, but with some salt. It was even better when we added some tamari at the table. More scallions in the Mongolian beef next time, not that it would hurt the mung bean dish to have more scallions.

 

[GinnyPNW]

That looks really good, Taxy! I'm using a kit for Creamy Miso-Hummus Udon with Crispy Pork. Recipe Card Link Here. I've got it prepped. I'll start cooking in an hour or so. I'm looking forward to it, hope it is good as it certainly is easy.

 

[Jusa]

We're going to eat leftover something. Probably leftover fried shrimp.

 

[Jade Emperor]

Conchiglioni with Beef Cheek Ragu

 

[Jusa]

Conchiglioni with Beef Cheek Ragu

View attachment 67731

Those sure are some pretty bowls! I like the flatware, too.

Oh yes and the food looks great!

 

[blissful]

Chili beans and ww macaroni, brownies, oranges.

 

[Cooking Goddess]

Our Last Supper in MA was homemade, from scratch lasagna. Thank goodness for freezers!

 

[taxlady]

Our Last Supper in MA was homemade, from scratch lasagna. Thank goodness for freezers!

Have you been doing a marathon "eat out of the freezer"?

 

[cjmmytunes]

My cousin found a recipe for baked spaghetti, so we had that with Garlic bread, a salad, Mandarin oranges, and Watergate salad for dessert.

 

[Aunt Bea]

Sheet pan turkey kielbasa, red bliss potato, mushrooms, and onions.

A few Hershey’s Special Dark chocolate chips and a glass of skim milk for afters.

 

[taxlady]

Sheet pan turkey kielbasa, red bliss potato, mushrooms, and onions.

A few Hershey’s Special Dark chocolate chips and a glass of skim milk for afters.

It sounds delicious.

 

[dragnlaw]

Beef patty with onion and mushroom gravy, tiny baked potato.

 

[HeyItsSara]

I made Trader Joel gluten free chick pea lentil pasta for myself which I had with leftover slaw. Didn't really go together but it was easy. Wasn't half bad either!

 

[GinnyPNW]

That looks really good, Taxy! I'm using a kit for Creamy Miso-Hummus Udon with Crispy Pork. Recipe Card Link Here. I've got it prepped. I'll start cooking in an hour or so. I'm looking forward to it, hope it is good as it certainly is easy.

We found this to be a rather blah meal. It was edible. It looked good. Maybe if one is needing a bland meal, this would be a good choice.

 

[taxlady]

We found this to be a rather blah meal. It was edible. It looked good. Maybe if one is needing a bland meal, this would be a good choice.

Thanks for the update. It did sound tastier than bland.

 

[caseydog]

A little something I came up with about ten years ago that my mom LOVES! Shrimp and pasta.

CD

 

[Jade Emperor]

@caseydog - that looks amazing! I can imagine that in the middle of the table and a hungry horde digging in.
Looks like a great meal for a group

 

[Jusa]

Chipotle takeout. Yummy.

 

[Cooking Goddess]

Have you been doing a marathon "eat out of the freezer"?

I did have a few put-by meals in the freezer, but my timings was pure luck. Our across the street neighbor was the beneficiary of all of our extras. We had a lot of extras because the movers packed our cooler before I remembered that it wasn't in the car. It was buried by the time I thought about it.

 

[dragnlaw]

I remember packing my freezers when I moved. Had about 4 coolers of various sizes and the rest just hit the bin. Most of it was so old I would have been too embarrassed to pass it on.

That lot was 2 days in those coolers. Only 90-95% was just starting to get a tiny bit soft around the edges. That's how crammed those coolers were.

Reminisces of weekend camping!

I'm sure you've probably found out your are just fine GG!