wittdog
Master Chef
Airbosses talk of making jerky got me motivated...this weekends project is jerky...pics to follow
wittdog said:I've done the flank...it tends to be more expensive and harder to find around here....
Pigs On The Wing BBQ said:Phillips seafood seasoning ?
Pigs, I would gues you could just use Old bay.[/quote:3cakwdt1]Bryan S said:[quote="Pigs On The Wing BBQ":3cakwdt1]Phillips seafood seasoning ?
Local store ? Or Sausage Maker? Never have heard of it, or seen it. More info please.
Thanks