Reese said:here is a simple recipe, I havent tried it personally but it looks really good.
1 loaf cinnamon/raisin bread
4 cups milk
3 eggs, beaten
1 cup sugar
3 tablespoons butter, melted
2 tablespoons vanilla
1/4 teaspoon ground nutmeg
Preheat oven to 350°F.
Break loaf of cinnamon/raisin bread into chunks. Place bread in a 13x9x2-inch baking pan. Add milk and soak for 10 minutes.
In a bowl, combine beaten eggs, sugar, butter, vanilla and nutmeg. Stir into the bread mixture.
Bake 50 minutes, or until the center is set. Serve warm or cold.
Let us know how it works out for you.