MostlyWater
Sous Chef
- Joined
- Jul 8, 2008
- Messages
- 997
I see that the muffins in the bakeries are high and beautifully shaped whereas my whole grain muffins are flat flat flat. If I overfill the container, I just have a mess.
Is it due to the whole wheat flours that I use, ya think?
thanks
Is it due to the whole wheat flours that I use, ya think?
thanks