jennyema
Chef Extraordinaire
Just a heads up.
I hope all of you folks that are adding citrus with the peel to the sangria and live in North America are using organic citrus. (Okay if you live where citrus grows this is probably irrelevant). Citrus Red 2 is a dye that is only permitted on citrus skins, because it is carcinogenic and it is assumed that people don't eat citrus skins.
Ummm.... have they never heard of ZEST?
Citrus peels will make your sangria turn bitter if left in for more than a day or so.