+1.
salt and pepper, looks delicious. what is that in the middle?
since we had a big hunk of roast beef leftover from the other day, i decided to make nyc style cheesesteaks, a.k.a. a balboa.
i made a compound butter out of chopped garlic, dried oregano, dried parsley, fresh basil, and of course softened butter. that was spread on a split italian loaf, toasted until the butter melted in, then chopped roast beef, raw red onion, and american cheese was placed on top and it was toasted again to melt the cheese. man, it was good!
That looks delicious Tom