pigskins
Cook
Meat grinder arrives today! Anxious to grind up some beef and when I was at the wholesale club over the weekend they had huge shoulder clods for $2.29 or $2.39/lb I think. Don't see any sales at the butcher yet so was thinking of getting one of those to grind up. I've heard/read that clod is chuck and chuck is good for ground beef, so... will this be good for ground beef?