Andy M.
Certified Pretend Chef
Following tradition, we had tacos for dinner tonight. Can't let the traditional Taco Sunday go by without a taco dinner!
We had "Texas pork burgers" on homemade, whole grain hamburger buns, with all the fixings. It was pretty good. I got the hamburger bun recipe from GotGarlic. They were pretty good for a first try. The supper was better than pretty good.
Please share the recipe. I've lived in Texas for 40-plus years, and have no Idea what a "Texas Pork Burger" is. Is it a pulled pork sandwich? Is is a ground pork burger?
CD
Sous Chef is having his choice of a Marie Calendar frozen dinner, probably the chicken and dumplings. I'm having a feast of fried calf liver with onions and bacon, fried potatoes too. I haven't made it in years!! I'll also have a salad.