Andy M.
Certified Pretend Chef
texasgirl said:I don't care for rosemary
So, You've met my Sister-In-Law!
The spice I don't care for is cloves.
The herb is cilantro.
texasgirl said:I don't care for rosemary
Andy M. said:So, You've met my Sister-In-Law!
Pam Leavy said:Interesting topic!
I like both dill and Tarragon, but find that I don't want to eat them too often.
Has anybody ever cooked with cervil? I haven't, which is why I am asking.
Pam
Constance said:I don't like cilantro...to me it tastes like soap. I always replace it with Italian parsley...may not be authentic, but I like it better.
I don't like fennel or anise, either.
kitchenelf said:I agree with Michael - you can't substitute cumin with anything. Just leave it out if you don't like it. Chili powder is chili powder - I guess it could work - but like Michael said try adding less than the recipe calls for if you have "issues" with it. Personally, I can't get enough cumin. But don't make me smell it on its own - peeeeeeeeeeeewwwwww - stinky feet! LOL