Andy M.
Certified Pretend Chef
We're planning on a ham steak with Spanish rice and glazed carrots.
Beer can chicken in the smoker.
Jicama,fruit dusted with chili powder and salt with lime juice, Mexican white rice, beef taco's
kades
I've never made one of those. I may try that too!I'm making an Impossible cheeseburger pie from the Bisquick cookbook. I'll doctor it up more than the original recipe though.
I've never made one of those. I may try that too!
I made spaghetti with tossed with a butter/olive oil/garlic/sauce and parmesan cheese and then topped with a saute of red onion, black olives, asparagus, diced tomatoes, and shaved romano cheese.
That is so cool!Grilled Turtle burger, on top of rice with mushroom/onion gravy and sautéed green beans And some cheddar stuffed in their somewhere, too.