It's not that it has no flavor. It's just that the other cuts are more flavorful.
I have read this countless times. It might be true. But, I really like beef filet. I have never yet eaten beef filet and thought, "Gee, I wish this tasted beefier."
It's not that it has no flavor. It's just that the other cuts are more flavorful.
I have read this countless times. It might be true. But, I really like beef filet. I have never yet eaten beef filet and thought, "Gee, I wish this tasted beefier."
If you have a way to slice it thin you could make Philly style cheesesteaks on an Italian baguette, or you could make braciole with stuffing of your choice, braised in tomato sauce.