bknox
Head Chef
This I believe was the pork pork chop I ever ate, my wife cooked it. Used a little rub on it and served up with some home made slaw and canned bean salad. A treat for me for sure.
Is it still a pork chop without the bone or just a nice slice of loin?
Is it still a pork chop without the bone or just a nice slice of loin?