Giada

The friendliest place on the web for anyone that enjoys cooking.
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lmas8

Assistant Cook
Joined
Sep 22, 2009
Messages
10
I love Giada! She has such a great personality and makes such great dishes. I also enjoy watching her "Weekend Getaway" show when she explores a city through its food. I think that is so true, you can learn so much about a city just by eating the dishes they are known for. This is especially true when you travel internationally.
 

Andy M.

Certified Pretend Chef
Joined
Sep 1, 2004
Messages
50,231
Location
Massachusetts
I enjoy her show as well. we have tried several recipes and generally like them a lot. The most recent, lemon nut cookies, was a bust though.
 

Max Sutton

Senior Cook
Joined
Sep 15, 2008
Messages
195
Giada DeLaurentiis

I'm a fan of her "Everyday Italian" show on the Food Network. When I was first learning how to cook I watched her TV show every day and picked up a lot of tips and information about foods. :chef:
 

Robo410

Executive Chef
Moderator Emeritus
Joined
Aug 31, 2004
Messages
4,655
Location
SE Pennsylvania
the sound of her knife through on onion on her cutting board pioneered such food-o-vision which is now taken for granted. I still think her show has some of the most seductive food photography on TV. Yes many of her recipes are great to. While not strictly authentic, her carbonara is awesome!
 

mexican mama

Senior Cook
Joined
Aug 5, 2009
Messages
422
One of my favorite chefs...love her bubbly personality and how she really savors the food she eats...also she's gone a long way from the camera shy chef to this confident and beautiful woman
giada-delaurentiis-3-08073.jpg
 

Selkie

Executive Chef
Joined
Aug 20, 2009
Messages
3,794
Location
Arkansas
Pretty, latin passion, comes from a wealthy family, and is an excellent cook... what better combination!?
 

DaveSoMD

Master Chef
Moderator Emeritus
Joined
Mar 11, 2008
Messages
7,338
Location
Maryland
yep... great show, great recipes, great skills and techiques. One of the best on FN.
 

larry_stewart

Master Chef
Joined
Dec 25, 2006
Messages
5,657
Location
Long Island, New York
you can learn so much about a city just by eating the dishes they are known for. This is especially true when you travel internationally.

I agree, and its even more true when you are unable to travel internationally. Unfortunately, I cant get out of the country much, but visiting the specialty markets, or the different city cultures ( chinatown, little italy, korea town..) their restaurants and shops, I at least feel like im getting a "taste" (pun intended and not intended) of what it might be like if and when I get the chance to explore some of these countries. Sure, its not the same , but still a nice way to get a foreign experience , without going crossing the border. hopefully Ill get the chance one day to visit and try all of these cuisines first hand.

As far as Giada goes, I agree she appears talented, and the few recipes ive tried have been good. But, I just have a hard time watching the show. Its just too over produced for me ( like other shows). I like the basic , get in and cook, minimal editing, no music, no 100 different camera angle shots. Just cook. But, thats me :)
 

vagriller

Head Chef
Joined
Jul 11, 2006
Messages
1,984
Location
Orlando, FL
LOL, she could click back the perk-o-meter about a thousand notches though.

She has the same exact ice cream maker I do!
 
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